allergy-friendly cakes

Including the entire team is easy with the Baking Edge

Looking for allergy-friendly cake options for your next corporate or team event, milestone or celebration? The allegry-friendly cake options from the Baking Edge means everyone gets to enjoy a treat.

Nut-Free Cakes

Our nut-free cakes are crafted with care to ensure there are no traces of nuts, making them a safe choice for those with nut allergies. You can enjoy a wide range of flavours, from chocolate to vanilla, without the worry of cross-contamination.

Gluten-Free Cakes

For those with gluten sensitivities or celiac disease, our gluten-free cakes are made using premium gluten-free ingredients to ensure both safety and flavour. These cakes deliver the same moist and delicious experience, perfect for any event or occasion.

Egg-Free Cakes

Our egg-free cakes are an excellent choice for individuals with egg allergies or those following a vegan diet. Made with alternative ingredients, they remain light, fluffy, and full of flavour, offering a delightful dessert for all to enjoy.